{"title":"Meat, Fish and Slicing Knives","description":"\u003cp\u003eDiscover a variety of knives for meat and fish preparation and slicing tasks together. Explore our Deba fish and meat knife, flexible fillet and boning knife, and carving knife options.\u003c\/p\u003e","products":[{"product_id":"arcos-universal-sashimi-susi-bicagi-289904","title":"Arcos Universal Yanagiba Sashimi Knife 240 mm","description":"\u003cp\u003eThe Arcos Universal Yanagiba knife is designed for slicing fish and meat thinly for sashimi and sushi preparation. Its long, slim blade is suitable for long slicing motions.\u003c\/p\u003e\u003ch3\u003eAbout the Product\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e240 mm (24 cm) blade.\u003c\/li\u003e\n\n\u003cli\u003eNITRUM® stainless steel.\u003c\/li\u003e\n\n\u003cli\u003eBlack POM handle secured with three stainless steel rivets.\u003c\/li\u003e\n\n\u003cli\u003eUniversal series, model 289904.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eUse and Care\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eUse with controlled slicing motions on an appropriate cutting board; do not cut bone or frozen food.\u003c\/li\u003e\n\n\u003cli\u003eHand wash and dry thoroughly after use.\u003c\/li\u003e\n\n\u003cli\u003eUse a sharpening method suitable for the model's edge geometry.\u003c\/li\u003e\n\n\u003cli\u003eStore out of reach of children, ensuring the cutting edge is protected.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Arcos","offers":[{"title":"Default Title","offer_id":48261711659139,"sku":"K-289904","price":14990.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/7878\/7459\/files\/arcos-yanagiba-susi-dilimleme-bicagi-24cm.jpg?v=1789756983"},{"product_id":"arcos-profesyonel-deba-balik-ve-et-fileto-bicagi","title":"Arcos Deba Fish and Meat Knife NITRUM Stainless Steel","description":"\u003cp\u003eThe Arcos Deba knife is designed for controlled cutting in fish cleaning and meat portioning tasks.\u003c\/p\u003e\u003ch3\u003eAbout the Product\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eDeba shape with a wide body and thick spine.\u003c\/li\u003e\n\n\u003cli\u003eNITRUM® stainless steel blade.\u003c\/li\u003e\n\n\u003cli\u003ePOM handle secured with stainless steel rivets.\u003c\/li\u003e\n\n\u003cli\u003eMade in Albacete, Spain.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eUse and Care\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eSecure the fish or meat on a sturdy cutting board; guide the cutting edge away from your hand.\u003c\/li\u003e\n\n\u003cli\u003eDo not force the knife to break hard bones.\u003c\/li\u003e\n\n\u003cli\u003eWash carefully by hand after contact with raw food and dry immediately.\u003c\/li\u003e\n\n\u003cli\u003eStore out of reach of children in a way that protects the cutting edge.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Arcos","offers":[{"title":"Default Title","offer_id":50533975294083,"sku":"K-289804","price":13990.0,"currency_code":"TRY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/7878\/7459\/files\/arcos-deba-balik-ve-et-bicagi-nitrum-paslanmaz-celik-9867264.jpg?v=1790968570"},{"product_id":"arcos-profesyonel-et-siyirma-ve-fileto-bicagi","title":"Arcos Flexible Meat Boning and Fillet Knife","description":"\u003cp\u003eArcos 135600 is used for separating meat from around the bone and preparing fish fillets. Its flexible blade helps follow the curves around bones and fishbones.\u003c\/p\u003e\u003ch3\u003eAbout the Product\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eFlexible NITRUM® stainless steel blade.\u003c\/li\u003e\n\n\u003cli\u003ePolypropylene (PP) handle injected onto the steel tang.\u003c\/li\u003e\n\n\u003cli\u003eDesigned for deboning meat and preparing fish fillets.\u003c\/li\u003e\n\n\u003cli\u003e135600 model.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eUsage and Care\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eUse with controlled movements on a sturdy cutting board; direct the cutting edge away from your body and fingers.\u003c\/li\u003e\n\n\u003cli\u003eDo not force or bend the blade.\u003c\/li\u003e\n\n\u003cli\u003eClean and dry thoroughly after contact with raw meat or fish.\u003c\/li\u003e\n\n\u003cli\u003eStore in a place out of the reach of children, ensuring the blade is protected.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Arcos","offers":[{"title":"Default Title","offer_id":50534887948419,"sku":"K-135600","price":3490.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/7878\/7459\/files\/arcos-esnek-et-siyirma-ve-fileto-bicagi-1897346.jpg?v=1790968569"},{"product_id":"arcos-profesyonel-dilimleme-carving-bicagi-19cm-2815","title":"Arcos Professional Slicing Knife 19 cm","description":"\u003cp\u003eThe Arcos 2815 slicing knife is designed for carving roasts, cooked meat, and poultry for serving.\u003c\/p\u003e\u003ch3\u003eAbout the Product\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e19 cm (190 mm) thin, long cutting blade.\u003c\/li\u003e\n\n\u003cli\u003eNITRUM® stainless steel.\u003c\/li\u003e\n\n\u003cli\u003ePOM handle secured with stainless steel rivets.\u003c\/li\u003e\n\n\u003cli\u003e2815 carving model.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eUse and Care\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eSlice with controlled movements on a suitable cutting board; keep the blade directed away from your body and fingers.\u003c\/li\u003e\n\n\u003cli\u003eDo not cut bones or frozen food.\u003c\/li\u003e\n\n\u003cli\u003eHand wash and dry thoroughly after use.\u003c\/li\u003e\n\n\u003cli\u003eStore in a place inaccessible to children, ensuring the blade is protected.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Arcos","offers":[{"title":"Default Title","offer_id":67594782343299,"sku":"K-2815","price":5990.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/7878\/7459\/files\/arcos-profesyonel-dilimleme-bicagi-carving-19-cm.jpg?v=1791494287"},{"product_id":"arcos-profesyonel-nitrum-kasap-bicagi-siyah-sap-21-cm","title":"Arcos Professional NITRUM Butcher Knife Black Handle 21 cm","description":"\u003cp\u003eThe Arcos black-handled butcher knife, with its 21 cm blade, is designed for professional meat preparation, cutting, and slicing tasks. It combines a NITRUM stainless steel blade with a polypropylene handle.\u003c\/p\u003e\u003ch3\u003eAbout the Product\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eNITRUM® stainless steel blade.\u003c\/li\u003e\n\n\u003cli\u003eBlade length: 21 cm (210 mm).\u003c\/li\u003e\n\n\u003cli\u003eBlack polypropylene (PP) handle.\u003c\/li\u003e\n\n\u003cli\u003eStamped steel blade construction.\u003c\/li\u003e\n\n\u003cli\u003eHandle directly injected onto the steel tang.\u003c\/li\u003e\n\n\u003cli\u003eDesigned for meat cutting and preparation tasks.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eUse and Care\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eUse a stable cutting board; maintain a firm grip with clean, dry hands.\u003c\/li\u003e\n\n\u003cli\u003eMake controlled cuts, keeping the blade away from your fingers. Use separate equipment suitable for bone cutting.\u003c\/li\u003e\n\n\u003cli\u003eUse separate knives and cutting boards for raw meat preparation; clean hands and work surfaces before moving on to other foods.\u003c\/li\u003e\n\n\u003cli\u003eHand wash with a soft sponge and mild detergent after use, then dry immediately.\u003c\/li\u003e\n\n\u003cli\u003eMaintain regularly with appropriate sharpening tools; store in a dry place out of reach of children, ensuring the blade is protected.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Arcos - Mutfak Şef Bıçakları","offers":[{"title":"Default Title","offer_id":67744447037571,"sku":"K-291725","price":4990.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/7878\/7459\/files\/arcos-2900-serisi-kasap-bicagi-siyah-sap-2-291725.jpg?v=1791646060"},{"product_id":"arcos-nitrum-siyah-sapli-profesyonel-et-kesim-bicagi-18-cm","title":"Arcos Professional NITRUM Butcher Knife Black Handle 18 cm","description":"\u003cp\u003eThe Arcos black-handled butcher knife, with its 18 cm blade, is designed for meat preparation, portioning, and slicing tasks. It combines a NITRUM stainless steel blade with a polypropylene handle.\u003c\/p\u003e\u003ch3\u003eAbout the Product\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eNITRUM® stainless steel blade.\u003c\/li\u003e\n\n\u003cli\u003eBlade length: 18 cm (180 mm).\u003c\/li\u003e\n\n\u003cli\u003eBlack polypropylene (PP) handle.\u003c\/li\u003e\n\n\u003cli\u003eStamped steel blade construction.\u003c\/li\u003e\n\n\u003cli\u003eHandle injected directly onto the steel tang.\u003c\/li\u003e\n\n\u003cli\u003eDesigned for professional meat cutting and preparation tasks.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eUsage and Care\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eUse a stable cutting board; maintain a firm grip on the handle with clean, dry hands.\u003c\/li\u003e\n\n\u003cli\u003ePerform controlled cuts, keeping the blade away from your fingers. Use separate equipment suitable for cutting bones.\u003c\/li\u003e\n\n\u003cli\u003eUse separate knives and cutting boards for raw meat preparation; clean your hands and work surfaces before moving on to other foods.\u003c\/li\u003e\n\n\u003cli\u003eAfter use, wash by hand with a soft sponge and mild detergent, and dry immediately.\u003c\/li\u003e\n\n\u003cli\u003eMaintain regularly with appropriate sharpening tools; store in a dry place out of reach of children, ensuring the blade is protected.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Arcos - Mutfak Şef Bıçakları","offers":[{"title":"Default Title","offer_id":67744521486467,"sku":"K-291625","price":4690.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/7878\/7459\/files\/arcos-2900-serisi-kasap-bicagi-siyah-sap-291625.jpg?v=1791646874"},{"product_id":"arcos-profesyonel-kasap-et-parcalama-bicagi-nitrum-celik-16-cm","title":"Arcos Professional NITRUM Butcher Knife Black Handle 16 cm","description":"\u003cp\u003eThe Arcos butcher knife with a black handle, featuring a 16 cm blade, is used for cutting meat, portioning, and daily chopping tasks. It combines a NITRUM stainless steel blade with a polypropylene handle.\u003c\/p\u003e\u003ch3\u003eAbout the Product\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eNITRUM® stainless steel blade.\u003c\/li\u003e\n\n\u003cli\u003eBlade length: 16 cm (160 mm).\u003c\/li\u003e\n\n\u003cli\u003eBlack polypropylene (PP) handle.\u003c\/li\u003e\n\n\u003cli\u003eStamped steel blade construction.\u003c\/li\u003e\n\n\u003cli\u003eProduct weight: 165 g.\u003c\/li\u003e\n\n\u003cli\u003eMultipurpose use for preparing meat, fish, vegetables, and fruits.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eUse and Care\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eUse a stable cutting board; maintain a firm grip on the handle with clean, dry hands.\u003c\/li\u003e\n\n\u003cli\u003eCut with controlled motions, keeping the blade away from your fingers. Use separate, appropriate equipment for cutting bones.\u003c\/li\u003e\n\n\u003cli\u003eUse separate knives and cutting boards for raw meat; clean your hands and work surfaces before moving on to other foods.\u003c\/li\u003e\n\n\u003cli\u003eAfter use, hand wash with a soft sponge and mild detergent, then dry immediately.\u003c\/li\u003e\n\n\u003cli\u003ePerform regular maintenance with proper sharpening tools; store in a dry place out of the reach of children, ensuring the blade is protected.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Arcos - Mutfak Şef Bıçakları","offers":[{"title":"Default Title","offer_id":67744624017539,"sku":"K-291525","price":4490.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/7878\/7459\/files\/arcos-kasap-bicagi-et-parcalama-nitrum-celik-16cm-291525.jpg?v=1791647630"},{"product_id":"arcos-klasik-ahsap-sapli-mutfak-bicagi-15-5-cm","title":"Arcos Classic Wooden Handle Stainless Steel Kitchen Knife 15.5 cm","description":"\u003cp\u003eThe Arcos classic kitchen knife, with its 15.5 cm stainless steel blade and laminated wood handle, is used for everyday chopping, slicing, and preparation tasks. The wood-textured handle completes its classic look.\u003c\/p\u003e\u003ch3\u003eAbout the Product\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eStainless steel blade.\u003c\/li\u003e\n\n\u003cli\u003eBlade length: 15.5 cm (155 mm).\u003c\/li\u003e\n\n\u003cli\u003eBrown Pack-wood laminated wood handle.\u003c\/li\u003e\n\n\u003cli\u003eStamped blade construction.\u003c\/li\u003e\n\n\u003cli\u003eStainless steel rivets securing the handle to the tang.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eUse and Care\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eUse a stable cutting board; maintain a firm grip on the handle with dry hands.\u003c\/li\u003e\n\n\u003cli\u003eCut with control, keeping the blade away from your fingers.\u003c\/li\u003e\n\n\u003cli\u003eTo protect the wooden handle, wash by hand using a soft sponge and mild detergent; dry immediately.\u003c\/li\u003e\n\n\u003cli\u003ePerform regular maintenance with appropriate sharpening tools.\u003c\/li\u003e\n\n\u003cli\u003eStore the knife in a dry place out of the reach of children, ensuring the blade is protected.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Arcos - Mutfak Şef Bıçakları","offers":[{"title":"Default Title","offer_id":67744895991939,"sku":"K-100701","price":1690.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/7878\/7459\/files\/arcos-klasik-ahsap-sapli-mutfak-bicagi-155mm-100701.jpg?v=1791648457"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/7878\/7459\/collections\/arcos-deba-balik-ve-et-fileto-bicagi.jpg?v=1790968393","url":"https:\/\/netmilli.com\/collections\/et-balik-ve-dilimleme-bicaklari.oembed","provider":"NetMilli","version":"1.0","type":"link"}